Search results for "Campylobacter jejuni"

showing 10 items of 11 documents

Salmonella-reactive Synovial Fluid T-cell Clones in a Patient with Post-infectious Salmonella Arthritis

1990

From a patient with reactive arthritis following Salmonella typhimurium enteritis, synovial fluid T-lymphocytes were cloned and expanded in vitro. Seven out of 74 clones showed a marked proliferative response to antigens of heat-killed Salmonella typhimurium with autologous T-cell-depleted peripheral blood mononuclear cells as antigen-presenting cells. The Salmonella-reactive clones were of the CD4+ phenotype, antigen-induced proliferation could be inhibited by a monoclonal antibody to HLA class II. One clone recognized both Salmonella and Campylobacter jejuni antigens in the proliferation assay. The multiclonality of Salmonella-reactive synovial fluid T-cells indicates that the microorgani…

AdultMaleSalmonella typhimuriumSalmonellaT-LymphocytesT cellImmunologyArthritismedicine.disease_causeCampylobacter jejuniPeripheral blood mononuclear cellMicrobiologyRheumatologyAntigenSalmonellaSynovitisSynovial FluidmedicineHumansImmunology and AllergySynovial fluidBlood CellsbiologyArthritisGeneral Medicinebiology.organism_classificationmedicine.diseaseVirologyClone Cellsmedicine.anatomical_structureSalmonella InfectionsCell DivisionScandinavian Journal of Rheumatology
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Gangliosides and sialic acid effects upon newborn pathogenic bacteria adhesion: An in vitro study

2012

The effect of the main gangliosides (GM(1), GM(3), GD(3)) and free sialic acid (Neu5Ac) upon the adhesion of pathogenic bacteria implicated in infant diarrhoea is assessed in vitro using the Caco-2 cell line. Concentrations of the bioactive compounds found in the bioaccessible (soluble) fraction of infant formula and human milk are employed. Bacterial adhesion behaviour included enterotoxigenic Escherichia coli (ETEC), enteropathogenic E.coli (EPEC), Listeria monocytogenes, Salmonella entericaserovartyphi, Shigella sonnei, Campylobacter jejuni and Helicobacter pylori. Three different approaches were assayed: pre-incubation of bacteria and compounds before addition to cells (competition); pr…

Biologymedicine.disease_causeModels BiologicalCampylobacter jejuniBacterial AdhesionAnalytical ChemistryMicrobiologychemistry.chemical_compoundListeria monocytogenesGangliosidesEnterotoxigenic Escherichia colimedicineHumansBacteriaInfant NewbornPathogenic bacteriaBacterial InfectionsGeneral Medicinebiology.organism_classificationN-Acetylneuraminic AcidIn vitroSialic acidchemistryCell cultureDiarrhea InfantileCaco-2 CellsBacteriaFood ScienceFood Chemistry
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Oral microbiome in Proliferative Verrucous Leukoplakia exhibits loss of diversity and enrichment of pathogens.

2021

Abstract Objectives Oral microbiome plays an important role in oral diseases. Among them, proliferative verrucous leucoplakia (PVL) is an uncommon form of progressive multifocal leukoplakia with a worryingly rate of malignant transformation. Here, we aimed to characterize the oral microbiome of PVL patients and compare it with those of healthy controls. Material and methods Oral biopsies from ten PVL patients and five healthy individuals were obtained and used to compare their microbial communities. The sequence of the V3-V4 region of 16S rRNA gene was used as the taxonomic basis to estimate and analyze the composition and diversity of bacterial populations present in the samples. Results O…

Cancer ResearchBiopsymedicine.disease_causeCampylobacter jejuniRNA Ribosomal 16SmedicineProliferative verrucous leukoplakiaHumansEubacteriumLeukoplakiaMouthbiologyCampylobacterMicrobiotabiochemical phenomena metabolism and nutritionrespiratory systembacterial infections and mycosesbiology.organism_classificationmedicine.disease16S ribosomal RNAstomatognathic diseasesCell Transformation NeoplasticOncologyImmunologyOral MicrobiomeOral SurgeryLeukoplakia OralDysbiosisOral oncology
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Evidence of Genomic Instability in Campylobacter jejuni Isolated from Poultry

1998

ABSTRACT Poultry isolates of Campylobacter jejuni derived from a survey of meat processing batches were genotyped by pulsed-field gel electrophoresis (PFGE) of chromosomal DNA to establish the clonal relationships between single-colony isolates. In the majority of batches studied, one or two genotype patterns predominated. However, in one batch (batch A), 21 single-colony isolates gave 14 different PFGE genotypes. The banding patterns obtained with Sma I were sufficiently different to distinguish between genotypes, although the patterns also produced many common bands. The question of whether these isolates represented different clones or had a common clonal ancestry was addressed by additi…

DNA BacterialGenotypeGenetics and Molecular BiologyBiologyApplied Microbiology and BiotechnologyCampylobacter jejuniPoultrySmaIMicrobiologyCampylobacter jejuniGenotypePulsed-field gel electrophoresisAnimalsTypingGenomic organizationGeneticsEcologyGenetic Variationbiology.organism_classificationElectrophoresis Gel Pulsed-Fieldbiology.proteinRestriction fragment length polymorphismChickensGenome BacterialFlagellinFood ScienceBiotechnologyApplied and Environmental Microbiology
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Toxin production by Campylobacter spp

1997

Of all the virulence factors that were proposed for Campylobacter jejuni and related species to cause disease in humans, the discovery of toxin production was the most promising but led to a rather confusing and even disappointing stream of data. The discussion of whether proteinaceous exotoxins are relevant in disease remains open. One important reason for this lack of consensus is the anecdotal nature of the literature reports. To provide a basis for an unbiased opinion, this review compiles all described exotoxins, compares their reported properties, and provides a summary of animal model studies and clinical data. The toxins are divided into enterotoxins and cytotoxins and are sorted ac…

DiarrheaMicrobiology (medical)GeneticsVirulenceGeneral Immunology and MicrobiologyCytotoxinsEpidemiologyToxinCampylobacterCampylobacteraceaePublic Health Environmental and Occupational HealthVirulenceCampylobacterEnterotoxinBiologymedicine.disease_causebiology.organism_classificationCampylobacter jejuniMicrobiologyEnterotoxinsInfectious DiseasesAnimal modelmedicineProspective StudiesResearch ArticleClinical Microbiology Reviews
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High-resolution genotyping of Campylobacter strains isolated from poultry and humans with amplified fragment length polymorphism fingerprinting.

1999

ABSTRACT For epidemiological studies of Campylobacter infections, molecular typing methods that can differentiate campylobacters at the strain level are needed. In this study we used a recently developed genotyping method, amplified fragment length polymorphism (AFLP), which is based on selective amplification of restriction fragments of chromosomal DNA, for genetic typing of Campylobacter jejuni and Campylobacter coli strains derived from humans and poultry. We developed an automated AFLP fingerprinting method in which restriction endonucleases Hin dIII and Hha I were used in combination with one set of selective PCR primers. This method resulted in evenly distributed band patterns for amp…

GenotypeGenetics and Molecular BiologyCampylobacter coliDeoxyribonuclease HindIIImedicine.disease_causeApplied Microbiology and BiotechnologyCampylobacter jejuniPolymerase Chain ReactionPoultryMicrobiologyRestriction fragmentCampylobacter jejuniGenotypeCampylobacter InfectionsmedicineAnimalsDeoxyribonucleases Type II Site-SpecificGenotypingDNA PrimersGeneticsEcologybiologyCampylobacterfood and beveragesReproducibility of ResultsCampylobacterbiology.organism_classificationDNA FingerprintingBacterial Typing TechniquesElectrophoresis Gel Pulsed-FieldDNA profilingCampylobacter colibiology.proteinAmplified fragment length polymorphismFood ScienceBiotechnologyApplied and environmental microbiology
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Differential uptake and killing potential of Campylobacter jejuni by human peripheral monocytes/macrophages

1997

The ability of Campylobacter jejuni to survive in monocytes after phagocytic uptake was tested in a new in vitro model using adherent macrophages derived from human peripheral monocytes. The cells were stimulated with cytokines before use to ensure full phagocytic and killing activity. The kinetics of uptake and killing of bacteria was followed for 72 h with 16 strains, including stool and blood isolates and laboratory adapted strains. Significant bacterial strain differences were not observed, but the viability of phagocytosed bacteria was dependent on the individual donating the macrophages. The majority of blood donors carried macrophages that killed phagocytosed Campylobacter within 24 …

LipopolysaccharidesMicrobiology (medical)Blood Bactericidal ActivityCellular immunityPhagocytosisImmunologyColony Count MicrobialBacteremiaIn Vitro TechniquesBiologymedicine.disease_causeCampylobacter jejuniMonocytesMicrobiologyCampylobacter jejuniPhagocytosisCampylobacter InfectionsmedicineHumansImmunology and AllergyMacrophagePhosphotransferases (Phosphate Group Acceptor)Superoxide DismutaseMacrophagesMonocyteCampylobacterGeneral MedicineCatalasebiology.organism_classificationEnteritisIn vitroKineticsmedicine.anatomical_structureMutationBacteriaMedical Microbiology and Immunology
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Rapid and improved gas-liquid chromatography technique for detection of hippurate hydrolysis by Campylobacter jejuni and Campylobacter coli

1987

A gas-liquid chromatographic method which requires no chloroform extraction of the split products has been investigated for the detection of hippurate hydrolysis by Campylobacter spp. This technique gave better reproducibility than other tests also used in this study and allows the routine use of the gas-liquid chromatographic method for identification of Campylobacter isolates.

Microbiology (medical)Chromatography GasChloroformChromatographybiologyHippuratesHydrolysisCampylobacterExtraction (chemistry)Campylobacterbiology.organism_classificationmedicine.disease_causeBenzoatesCampylobacter jejuniHydrolysischemistry.chemical_compoundCampylobacter fetuschemistryBiochemistryCampylobacter colimedicineGas chromatographyCampylobacter fetusResearch ArticleJournal of Clinical Microbiology
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Transformation of Campylobacter jejuni

2000

Campylobacter jejuni is a Gram-negative bacterium and is a commensal of many animal species (Skirrow and Blaser, 1992). In humans it is the major cause of human bacterial enteritis both in developed and developing countries (Tauxe, 1992; Taylor, 1992). Many cases of Campylobacter enteritis in humans have been associated with the consumption of or contact with undercooked chicken meat (Deming et al., 1987; Harris et al., 1986).

Transformation (genetics)Bacterial enteritisbiologyRestriction modification systembiology.organism_classificationAnimal speciesCampylobacter jejuniCampylobacter enteritisBacteriaMicrobiology
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Prevalence and Antimicrobial Resistance of Escherichia coli, Enterococcus spp. and the Major Foodborne Pathogens in Calves in Latvia

2018

The aim of the present study was to detect the prevalence and antimicrobial resistance of fecal indicators and major foodborne pathogens in feces of calves and to identify the factors associated with increased prevalence of resistant bacteria on farms. Altogether, 180 rectal swabs were collected from 18 farms in Latvia. Samples were investigated to detect the prevalence and antimicrobial resistance of Escherichia coli, Enterococcus spp., Listeria monocytogenes, Yersinia enterocolitica, Salmonella spp., Staphylococcus aureus, and Campylobacter spp. Among all, 64% (74/110) of commensal E. coli, 100% (78/78) Enterococcus faecalis and 96% (22/23) Enterococcus faecium isolates were resistant at …

Veterinary medicineFarms040301 veterinary sciencesCattle Diseasesmedicine.disease_causeApplied Microbiology and BiotechnologyMicrobiologyCampylobacter jejuniEnterococcus faecalisFoodborne Diseases0403 veterinary scienceFeces03 medical and health sciencesAntibiotic resistanceAnti-Infective AgentsDrug Resistance BacterialEscherichia coliPrevalencemedicineAnimalsHumans0303 health sciencesBacteriabiology030306 microbiologyCampylobacterCampylobacterBacterial Infections04 agricultural and veterinary sciencesbiology.organism_classificationAntimicrobialLatviaDairyingEnterococcusCampylobacter coliCattleFemaleAnimal Science and ZoologyEnterococcusFood ScienceEnterococcus faeciumFoodborne Pathogens and Disease
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